{"id":612,"date":"2019-04-24T10:40:26","date_gmt":"2019-04-24T08:40:26","guid":{"rendered":"https:\/\/amap.3fu.me\/?p=612"},"modified":"2019-06-05T15:32:04","modified_gmt":"2019-06-05T13:32:04","slug":"tartare-de-saumon-au-concombre","status":"publish","type":"post","link":"https:\/\/www.biauxarpajonnais.org\/index.php\/2019\/04\/24\/tartare-de-saumon-au-concombre\/","title":{"rendered":"Tartare de saumon au concombre"},"content":{"rendered":"\n<div class=\"wp-block-image\"><figure class=\"alignleft is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.biauxarpajonnais.org\/wp-content\/uploads\/2019\/06\/tartare-de-saumon.jpg\" alt=\"\" class=\"wp-image-760\" width=\"219\" height=\"141\"\/><\/figure><\/div>\n\n\n\n<p class=\"wp-block-paragraph\" style=\"text-align:left\"><strong>Ingr\u00e9dients<\/strong><br> 1 concombre<br> 1 filet de saumon frais<br> 1 jus de citron <br> 2 c \u00e0 soupe de fromage blanc<br> quelques branches d&rsquo;aneth frais<\/p>\n\n\n\n<p class=\"wp-block-paragraph\" style=\"text-align:left\"><strong>Recette<\/strong><br>D\u00e9coupez le saumon et le concombre  \u00e9pluch\u00e9 en petits d\u00e9s.  <br>D\u00e9coupez finement l&rsquo;aneth et m\u00e9langez les 3 ingr\u00e9dients. <br>Arrosez du jus de citron et ajoutez le fromage blanc<br>R\u00e9partissez dans des verres \u00e0 cocktail et parsemez un peu d&rsquo;aneth.<br>R\u00e9servez au r\u00e9frig\u00e9rateur au moins 30 mn et servez tr\u00e8s frais.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients 1 concombre 1 filet de saumon frais 1 jus de citron 2 c \u00e0 soupe de fromage blanc quelques branches d&rsquo;aneth frais RecetteD\u00e9coupez le saumon et le concombre \u00e9pluch\u00e9 en petits d\u00e9s. D\u00e9coupez finement l&rsquo;aneth et m\u00e9langez les 3&#8230;<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":true,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[],"class_list":["post-612","post","type-post","status-publish","format-standard","hentry","category-concombre-recettes","no-post-thumbnail"],"_links":{"self":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts\/612","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/comments?post=612"}],"version-history":[{"count":0,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts\/612\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/media?parent=612"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/categories?post=612"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/tags?post=612"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}