{"id":5399,"date":"2024-10-13T11:59:16","date_gmt":"2024-10-13T09:59:16","guid":{"rendered":"https:\/\/www.biauxarpajonnais.org\/?p=5399"},"modified":"2024-10-13T12:04:02","modified_gmt":"2024-10-13T10:04:02","slug":"gratin-de-celeri-branche-et-pommes-de-terre-au-chevre","status":"publish","type":"post","link":"https:\/\/www.biauxarpajonnais.org\/index.php\/2024\/10\/13\/gratin-de-celeri-branche-et-pommes-de-terre-au-chevre\/","title":{"rendered":"Gratin de c\u00e9leri branche et pommes de terre au ch\u00e8vre"},"content":{"rendered":"<div class=\"wp-block-image\">\n<figure class=\"alignleft size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"195\" height=\"163\" src=\"https:\/\/www.biauxarpajonnais.org\/wp-content\/uploads\/2024\/10\/Gratin-de-celeri-branche-et-pommes-de-terre-au-chevre.jpg\" alt=\"\" class=\"wp-image-5400\"\/><\/figure>\n<\/div>\n\n\n<p class=\"has-text-align-left wp-block-paragraph\" style=\"font-size:18px\"><strong>Ingr\u00e9dients (4 pers.) :<\/strong><br>300 g de fromage de ch\u00e8vre (Sainte Maure ou b\u00fbche)<br>800g de pommes de terre<br>300g de c\u00e9leri branche<br>30cl de cr\u00e8me fleurette enti\u00e8re<br><br><br><strong>Pr\u00e9paration :<\/strong><br>Peler les pommes de terre, les couper en tranches de 1cm d&rsquo;\u00e9paisseur et les pr\u00e9cuire \u00e0 la vapeur. Elles doivent rester fermes<br>Pr\u00e9chauffer le four \u00e0 200\u00b0C.<br>M\u00e9langer la moiti\u00e9 du ch\u00e8vre \u00e0 la cr\u00e8me port\u00e9e \u00e0 \u00e9bullition dans une petite casserole.<br>Remuer jusqu&rsquo;\u00e0 ce que le ch\u00e8vre soit bien fondu, et couper le feu.<br>Poivrer, ne pas saler.<br>Couper le reste en rondelles et r\u00e9server.<br>Retirer les feuilles du c\u00e9leri, les ciseler finement et en incorporer quelques pinc\u00e9es \u00e0 la cr\u00e8me, gouter et saler si n\u00e9cessaire.<br>Couper les branches en petits cubes de 5mm.<br>Dans un plat \u00e0 gratin, alterner les pommes de terre, les cubes de c\u00e9leri.<br>Napper de cr\u00e8me au fromage.<br>Disposer les rondelles de ch\u00e8vre dessus et enfourner 20 min. \u00e0 mi-hauteur<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients (4 pers.) :300 g de fromage de ch\u00e8vre (Sainte Maure ou b\u00fbche)800g de pommes de terre300g de c\u00e9leri branche30cl de cr\u00e8me fleurette enti\u00e8re Pr\u00e9paration :Peler les pommes de terre, les couper en tranches de 1cm d&rsquo;\u00e9paisseur et les pr\u00e9cuire&#8230;<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27],"tags":[],"class_list":["post-5399","post","type-post","status-publish","format-standard","hentry","category-celeri","no-post-thumbnail"],"_links":{"self":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts\/5399","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/comments?post=5399"}],"version-history":[{"count":2,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts\/5399\/revisions"}],"predecessor-version":[{"id":5405,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts\/5399\/revisions\/5405"}],"wp:attachment":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/media?parent=5399"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/categories?post=5399"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/tags?post=5399"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}