{"id":4029,"date":"2022-02-12T18:26:34","date_gmt":"2022-02-12T17:26:34","guid":{"rendered":"https:\/\/www.biauxarpajonnais.org\/?p=4029"},"modified":"2022-02-12T18:26:34","modified_gmt":"2022-02-12T17:26:34","slug":"salade-de-betterave-celeri-rave-carottes-et-graines-de-tournesol","status":"publish","type":"post","link":"https:\/\/www.biauxarpajonnais.org\/index.php\/2022\/02\/12\/salade-de-betterave-celeri-rave-carottes-et-graines-de-tournesol\/","title":{"rendered":"Salade de betterave, c\u00e9leri rave, carottes et graines de tournesol"},"content":{"rendered":"\n<div class=\"wp-block-image\"><figure class=\"alignleft size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.biauxarpajonnais.org\/wp-content\/uploads\/2022\/02\/Salade-de-betterave-celeri-rave-carottes-et-graines-de-tournesol.jpg\" alt=\"\" class=\"wp-image-4030\" width=\"198\" height=\"159\"\/><\/figure><\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ingr\u00e9dients (4 pers) :<\/strong> <br>300g de betteraves crues<br>250g de c\u00e9leri rave<br>200g de carottes<br>1 citron <br>1 poign\u00e9e de graines de tournesol <br>1 botte de persil<br>3 c\u00e0s d\u2019huile d\u2019olive &#8211; 1 c\u00e0s de vinaigre balsamique &#8211; 1 gousse d\u2019ail &#8211; 1 c\u00e0c de miel &#8211; 1 c\u00e0c de moutarde<br>poivre\/sel<br><br><strong>Pr\u00e9paration :<\/strong><br>Peler et r\u00e2per finement les l\u00e9gumes. <br>Mettre un filet de citron sur le c\u00e9leri pour qu\u2019il ne noircisse pas.<br> Laver et effeuiller et hacher le persil. <br>Faire dorer les graines de tournesol \u00e0 sec dans une po\u00eale. <br>Hacher la gousse d\u2019ail. <br>Faire la vinaigrette avec l\u2019huile, le vinaigre, le miel, la moutarde, l\u2019ail, le sel et le poivre. <br>M\u00e9langer les l\u00e9gumes, la vinaigrette, les graines et le persil. C\u2019est pr\u00eat !<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients (4 pers) : 300g de betteraves crues250g de c\u00e9leri rave200g de carottes1 citron 1 poign\u00e9e de graines de tournesol 1 botte de persil3 c\u00e0s d\u2019huile d\u2019olive &#8211; 1 c\u00e0s de vinaigre balsamique &#8211; 1 gousse d\u2019ail &#8211; 1 c\u00e0c&#8230;<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19,8,42],"tags":[],"class_list":["post-4029","post","type-post","status-publish","format-standard","hentry","category-betteraves","category-recettes-carottes","category-celeri-rave","no-post-thumbnail"],"_links":{"self":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts\/4029","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/comments?post=4029"}],"version-history":[{"count":1,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts\/4029\/revisions"}],"predecessor-version":[{"id":4031,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts\/4029\/revisions\/4031"}],"wp:attachment":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/media?parent=4029"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/categories?post=4029"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/tags?post=4029"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}