{"id":3321,"date":"2021-08-07T16:30:27","date_gmt":"2021-08-07T14:30:27","guid":{"rendered":"https:\/\/www.biauxarpajonnais.org\/?p=3321"},"modified":"2021-08-07T16:30:27","modified_gmt":"2021-08-07T14:30:27","slug":"tarte-salee-aux-legumes-dete","status":"publish","type":"post","link":"https:\/\/www.biauxarpajonnais.org\/index.php\/2021\/08\/07\/tarte-salee-aux-legumes-dete\/","title":{"rendered":"Tarte sal\u00e9e aux l\u00e9gumes d&rsquo;\u00e9t\u00e9"},"content":{"rendered":"\n<div class=\"wp-block-image\"><figure class=\"alignleft size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.biauxarpajonnais.org\/wp-content\/uploads\/2021\/08\/Tarte-salee-aux-legumes-dete.jpg\" alt=\"\" class=\"wp-image-3322\" width=\"283\" height=\"209\"\/><\/figure><\/div>\n\n\n\n<p class=\"has-text-align-justify\"><strong>Ingr\u00e9dients 4 pers :<\/strong> <br>300g de courgettes<br>200g d\u2019aubergine<br>2 oignons<br>200g de tomates <br>3 \u0153ufs<br>3 c\u00e0s de cr\u00e8me fra\u00eeche<br>1 p\u00e2te bris\u00e9e<br>1 boule de mozzarella<br>cumin<br><br><br><strong>Pr\u00e9paration :<\/strong><br>Couper les oignons, les aubergines, les courgettes et la tomate en petits d\u00e9s.<br>Faire chauffer une sauteuse avec un peu d&rsquo;huile d&rsquo;olive et commencer par faire dorer les oignons en y ajoutant un peu de cumin une fois un peu  blondis. <br>Une fois les oignons revenus, ajouter les autres l\u00e9gumes et un peu d&rsquo;eau. <br>Ajouter un filet d&rsquo;huile d&rsquo;olive, et laisser mijoter couvert, en remuant r\u00e9guli\u00e8rement. <br>Ajouter 2 c\u00e0c de cumin et laisser mijoter au moins 20min. <br>Bien laisser \u00e9vaporer l\u2019eau. <br>Pr\u00e9chauffer le four \u00e0 200\u00b0. <br>Dans un saladier, m\u00e9langer les l\u00e9gumes bien \u00e9goutt\u00e9s, la cr\u00e8me et les \u0153ufs. <br>Saler, poivrer. <br>Verser sur la p\u00e2te dans un moule \u00e0 tarte \u00e0 bords hauts. <br>D\u00e9poser de fines rondelles de mozzarella, arroser d&rsquo;un filet d&rsquo;huile d&rsquo;olive et enfourner pendant 25 min. <br>Servir ti\u00e8de avec une bonne salade verte !<\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients 4 pers : 300g de courgettes200g d\u2019aubergine2 oignons200g de tomates 3 \u0153ufs3 c\u00e0s de cr\u00e8me fra\u00eeche1 p\u00e2te bris\u00e9e1 boule de mozzarellacumin Pr\u00e9paration :Couper les oignons, les aubergines, les courgettes et la tomate en petits d\u00e9s.Faire chauffer une sauteuse avec&#8230;<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13,11,10],"tags":[],"class_list":["post-3321","post","type-post","status-publish","format-standard","hentry","category-aubergines","category-courgettes","category-tomates","no-post-thumbnail"],"_links":{"self":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts\/3321","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/comments?post=3321"}],"version-history":[{"count":0,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts\/3321\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/media?parent=3321"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/categories?post=3321"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/tags?post=3321"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}