{"id":2870,"date":"2021-05-08T16:16:50","date_gmt":"2021-05-08T14:16:50","guid":{"rendered":"https:\/\/www.biauxarpajonnais.org\/?p=2870"},"modified":"2021-05-08T16:16:50","modified_gmt":"2021-05-08T14:16:50","slug":"salade-de-crudites-aux-accents-exotiques","status":"publish","type":"post","link":"https:\/\/www.biauxarpajonnais.org\/index.php\/2021\/05\/08\/salade-de-crudites-aux-accents-exotiques\/","title":{"rendered":"Salade de crudit\u00e9s aux accents exotiques"},"content":{"rendered":"\n<p class=\"has-text-align-justify\"><strong>Ingr\u00e9dients (pour 4 personnes) :<\/strong><br>300 g de carottes <br>100 g de navet nouveau<br>1\/2 botte de radis<br>1 citron vert (non trait\u00e9)<br>1 cuil. \u00e0 caf\u00e9 de sucre brun <br>1 cuil. \u00e0 soupe de sauce nuoc nam <br>1 cuil. \u00e0 soupe d\u2019huile de tournesol<br>1 cuil. \u00e0 soupe d\u2019huile de s\u00e9same<br>1 cuil. \u00e0 soupe de cacahu\u00e8tes grill\u00e9es<br>coriandre fra\u00eeche<br><br><strong>Pr\u00e9paration :<\/strong><br>\u00c9crasez les cacahu\u00e8tes. <br>Pressez le citron et pr\u00e9parez la vinaigrette :<br>Diluez le sucre dans le jus de citron et la sauce nuoc nam.<br>M\u00e9langez avec les huiles.<br>Ajoutez les cacahu\u00e8tes concass\u00e9es. <br><br>R\u00e2pez-les carottes et navets finement, d\u00e9taillez les radis en fines lamelles. <br>Ajoutez le zeste du citron vert et m\u00e9langez.<br>Au moment de servir, ajoutez la vinaigrette aux l\u00e9gumes et m\u00e9langez. <br>Parsemez de coriandre hach\u00e9e et de quelques cacahu\u00e8tes grill\u00e9es.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients (pour 4 personnes) :300 g de carottes 100 g de navet nouveau1\/2 botte de radis1 citron vert (non trait\u00e9)1 cuil. \u00e0 caf\u00e9 de sucre brun 1 cuil. \u00e0 soupe de sauce nuoc nam 1 cuil. \u00e0 soupe d\u2019huile de&#8230;<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8,28,47],"tags":[],"class_list":["post-2870","post","type-post","status-publish","format-standard","hentry","category-recettes-carottes","category-navets","category-radis-rose-radis","no-post-thumbnail"],"_links":{"self":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts\/2870","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/comments?post=2870"}],"version-history":[{"count":0,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts\/2870\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/media?parent=2870"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/categories?post=2870"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/tags?post=2870"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}