{"id":2157,"date":"2021-01-30T16:03:44","date_gmt":"2021-01-30T15:03:44","guid":{"rendered":"https:\/\/www.biauxarpajonnais.org\/?p=2157"},"modified":"2021-01-30T16:03:44","modified_gmt":"2021-01-30T15:03:44","slug":"tarte-au-chou-blanc-bacon-et-miel","status":"publish","type":"post","link":"https:\/\/www.biauxarpajonnais.org\/index.php\/2021\/01\/30\/tarte-au-chou-blanc-bacon-et-miel\/","title":{"rendered":"Tarte au chou blanc, bacon et miel"},"content":{"rendered":"\n<div class=\"wp-block-image\"><figure class=\"alignleft size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.biauxarpajonnais.org\/wp-content\/uploads\/2021\/01\/Tarte-chou-blanc-bacon-et-miel.jpg\" alt=\"\" class=\"wp-image-2162\" width=\"188\" height=\"201\" srcset=\"https:\/\/www.biauxarpajonnais.org\/wp-content\/uploads\/2021\/01\/Tarte-chou-blanc-bacon-et-miel.jpg 394w, https:\/\/www.biauxarpajonnais.org\/wp-content\/uploads\/2021\/01\/Tarte-chou-blanc-bacon-et-miel-281x300.jpg 281w\" sizes=\"auto, (max-width: 188px) 100vw, 188px\" \/><\/figure><\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ingr\u00e9dients pour 6 personnes :<\/strong> <br>1 p\u00e2te bris\u00e9e <br>400 g de chou blanc <br>100 g de bacon <br>2 c\u00e0s de miel <br>2 \u0153ufs <br>20 cl cr\u00e8me fra\u00eeche <br>1 oignon <br>10 g beurre<br><br><strong>Pr\u00e9paration :<\/strong><br>\u00c9mincez le chou blanc, et plongez-le dans une casserole d\u2019eau bouillante sal\u00e9e pendant 10 \u00e0 15 min environ. \u00c9gouttez. <br>Pendant ce temps, \u00e9mincez l\u2019oignon et faites-le revenir dans le beurre. Ajoutez les lani\u00e8res de chou, m\u00e9langez. <br>Ajoutez le miel et m\u00e9langez de nouveau. <br>\u00c9talez la p\u00e2te bris\u00e9e et foncez-la dans un moule \u00e0 tarte. <br>R\u00e9partissez le bacon et ajoutez la pr\u00e9paration au choux. <br>Dans un bol, battez les \u0153ufs avec la cr\u00e8me, salez, poivrez. <br>Versez ce m\u00e9lange sur la garniture. <br>Enfournez pour 25 min \u00e0 180\u00b0. <br>Servez chaud avec une bonne salade fris\u00e9e.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients pour 6 personnes : 1 p\u00e2te bris\u00e9e 400 g de chou blanc 100 g de bacon 2 c\u00e0s de miel 2 \u0153ufs 20 cl cr\u00e8me fra\u00eeche 1 oignon 10 g beurre Pr\u00e9paration :\u00c9mincez le chou blanc, et plongez-le dans&#8230;<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[26],"tags":[],"class_list":["post-2157","post","type-post","status-publish","format-standard","hentry","category-choux-blancs","no-post-thumbnail"],"_links":{"self":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts\/2157","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/comments?post=2157"}],"version-history":[{"count":0,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/posts\/2157\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/media?parent=2157"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/categories?post=2157"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.biauxarpajonnais.org\/index.php\/wp-json\/wp\/v2\/tags?post=2157"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}